Tropical Cafe & Bistro

Fresh & Seasonal Avocado, Pesto, 2 poached eggs on artisan Sourdough bread

Homemade sourdough Focaccia, stir-fried juicy tender beef, tomatoes, lettuce, caramelized onion, cheese, homemade chilli mayo sauce

2 free range eggs, 2 bacon strips, 2 sausages, mushrooms, HEINZ baked Beans, artisan sourdough toast OR hash brown

2 eggs, tomatoes sauce, cheese, sourdough bread

Shrimp, homemade marinara sauce, mixed seasonal vegetables, cashew cream cheese

Chicken miso sauce

Chicken pesto sauce, heavy cream, parmesan cheese

Rich and creamy curry with shrimp, clams, and squid. Served with rice

Homemade Hoi An Tofu rolled with seaweed, well-cooked with ginger, turmeric, ban cha leaf sauce. Enjoy with steamed red rice

Carrot, Mushrooms, fried tofu, Taro, Coconut milk. Served with rice or Sourdough bread

Green lettuce, mint, rocket, fried tofu, mushrooms, avocado and perilla dipping sauce

Support gentle recovery and nourish the Qi. Served in big bowl

Red steamed rice, quinoa, kale, spinach, Steamed broccoli, fried Tofu, Hoi an pickles, Mushrooms, Tahini dressing

Crispy falafel served with fresh greens, avocado, cucumber, cherry tomatoes, pickled red onions, and quinoa, finished with a creamy lemon tahini dressing

Mango, Banana, passion fruit, homemade granola, oatmilk

Fresh Cham Island shrimp with avocado, sweet corn, and cherry tomatoes in a balancing Balsamic dressing. A bright and refreshing taste of summer in Hoi An

Pan-fried chicken with bbq sauce, Hand-picked seasonal vegetables, Nuts, cucumber, pumpkin, Beans, corns, tomatoes, roasted sesame dressing

Pan-fried Salmon Fillet, Hand-picked seasonal vegetables, Nuts, cucumber, passion fruit dressing

Cheddar, 2 free range eggs, fresh tomatoes, rocket leaf, a slice of sourdough bread perfectly satisfying for any brunch craving

HEINZ baked beans, cheddar, artisan sourdough or Hash Browns

Fresh, silken Tofu, turmeric powder, and Fresh tomatoes, Tra Que herbs. Your choice with Sourdough bread or Hash browns

2 slices, Served with homemade jam and butter

Served with Seasonal fruits, chia seeds, homemade granola

Moringa noodles, seasonal greens, creamy soft-boiled egg, crispy seared tofu, pickles with warm ginger miso dressing

Tender seared beef with mixed lettuce, avocado, charred corn, cucumber, cherry tomatoes, and pickled red onions, finished with a creamy lime vinaigrette blended with Greek yogurt

Chilled soba noodles topped with pan-fried salmon fillet, edamame, sweet corn, cucumber ribbons, and pickles, served with a light soy dressing

Mung bean, mushroom, glass noodle, carrot, taro

Soft and fluffy giant steamed Bao Buns filled with tender Beef seasoned with Asian sauces and herbs